留学前、赴任前などに短期集中で茶の湯を学びたい方、忙しくてまとまった時間が取れないという方向けに1on1のプライベートレッスンを行っております。3名以上であればグループレッスンも可能です。場所や内容等についてのご相談はお問い合わせフォームからどうぞ。
| コース | 時間 | 概要 |
| 1on1 | 60分 | 略盆点前、薄茶点前、濃茶点前、炭点前、客作法 |
| グループレッスン（3名以上） | 90分～ | 略盆点前、薄茶点前、濃茶点前、炭点前、客作法 |
We offer one-on-one private tea ceremony lessons for individuals seeking intensive instruction over a short period of time, such as prior to studying abroad or overseas relocation, as well as for those with demanding schedules who find it difficult to allocate extended periods of time. Group lessons can also be arranged for parties of three or more. Should you have any inquiries regarding the location, lesson content, or other details, please do not hesitate to contact us via the contact form.
| Course | Duration | Overview |
| 1-on-1 | 60 minutes | Ryaku-bon temae Usucha temae (thin tea) koicha temae (thick tea) Sumitemae (charcoal procedure) Guest Etiquette |
| Group Lesson (3 or more) | 90 minutes– | Ryaku-bon temae Usucha temae (thin tea) Koicha temae (thick tea) Sumitemae (charcoal procedure) Guest Etiquette |
レッスン内容の概要 / Lesson Content Overview
| 内容（日本語） | 内容（英語） |
|---|---|
|
略盆点前 初心者向けもしくは略式の場で行われる、簡略化された点前 |
Ryaku-bon Temae A simplified tea-serving procedure, typically used for introductory practice or less formal occasions. |
|
薄茶点前 薄茶を点てるための点前 |
Usucha Temae The preparation and presentation of thin tea, following standard etiquette and procedures. |
|
濃茶点前 濃茶（こいちゃ）を点てるための点前 |
Koicha Temae The preparation and serving of thick tea, generally reserved for formal gatherings and requiring a higher level of skill. |
|
炭点前 風炉や炉の炭を整える点前 |
Sumitemae The charcoal procedure, involving the preparation and maintenance of the fire in the hearth or brazier. |
|
客作法 茶会や茶事における客としての所作（挨拶、道具の拝見、立ち居振る舞いなど） |
Guest Etiquette Instruction on appropriate behavior as a guest, including bowing, utensil appreciation, and general conduct during a tea gathering. |
※レッスン内容はご希望や経験に応じて調整可能です。
Lesson content may be adjusted according to your interests and experience.